Editorial Policy
- International Journal of Agricultural, Food and Environmental Law maintains editorial independence, integrity, and transparency.
- Manuscripts are selected based on academic merit, originality, quality, and relevance to agricultural law, food law, environmental law, and related fields.
- All eligible submissions undergo a double-blind peer-review process.
- Editors ensure confidentiality, fairness, and unbiased decision-making throughout the editorial process.
- The editorial board consists of qualified legal scholars, researchers, academicians, practitioners, and subject experts in agricultural, food, environmental, and natural resource law.
